By Judy Wallace      I saved as many seeds as I could. One set had come from the sweetest, juiciest watermelon we had tasted all summer. It was a verified Cave City, Arkansas melon and had the stickers to prove it!      Next were the seeds I saved from a Candy Kissed cantaloupe. My oh my! There couldn’t possibly be a sweeter, more delicious variety than these and they were found at my closest Sam’s club.      And then there were the peaches. Bought almost weekly at our local fruit ...